Our specialty is small family owned and operated wineries from around the world. Our goal is an accessible inventory reflecting a balance of old favorites, esoteric hard to find producers, and varietals reflecting tradition and typicity. We are fanatics about quality to price ratios that make sense and strive to appeal to palates and pocketbooks of all sizes. Due to the types of wines and wineries we work with, our inventory changes frequently. The best way to keep up is to stop by and check out our wine list as sometimes we can only secure a few cases.
Our food is simple, straightforward fare with an eye toward food and wine pairings. We support the farm to table movement and work with local purveyors to secure fresh, organic ingredients whenever possible. Our menu changes seasonally to take advantage of the freshest and tastiest items available in the market.